Booking

Dinner

PROSCIUTTO WRAPPED PORK TENDERLOIN

BEEF WELLINGTON

BRAISED LAMB SHANK

HERB CRUSTED LAMB RACK

MEDITERRANEAN LAMB RIBS

CRISPY EGGPLANT SALAD

PASTA OF THE DAY

SOUS VIDE DUCK BREAST

EYE FILLET

TRUFFLE GREEN PEA CREAMY RISOTTO